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Grilled Bread

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Ingredients

Adjust Servings:
1/4 cup olive oil
2 tablespoons red wine vinegar
1 baguette, sliced lengthwise, then cut into serving size pieces about 12" long
salt & freshly ground black pepper

Nutritional information

573.7
Calories
109 g
Calories From Fat
12.1 g
Total Fat
2.1 g
Saturated Fat
0 mg
Cholesterol
876.1 mg
Sodium
96.3 g
Carbs
4.1 g
Dietary Fiber
4.4 g
Sugars
20.1 g
Protein
184 g
Serving Size

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Grilled Bread

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    Cuisine:

    I'm captivated by the culinary creativity in this recipe.

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Grilled Bread


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    Steps

    1
    Done

    Mix Oil and Vinegar in Cup:brush Over Cut Surfaces of Bread.

    2
    Done

    Season Lightly With Salt and Pepper.

    3
    Done

    Grill Bread Cut Side Down, on an Uncovered Grill, Until Lightly Toasted.

    Avatar Of Giada Keith

    Giada Keith

    Pasta perfectionist creating handmade noodles and sauces that transport you to Italy.

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