0 0
Grilled Bread With Ham And Mozzarella

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
6 slices italian bread (about 1-inch thick)
1 large garlic clove, slightly crushed, peeled
2 tablespoons olive oil
6 slices prosciutto or 6 slices smoked ham
8 ounces smoked mozzarella cheese, sliced 1/2-inch thick

Nutritional information

208.4
Calories
122 g
Calories From Fat
13.7 g
Total Fat
5.8 g
Saturated Fat
29.9 mg
Cholesterol
354.2 mg
Sodium
11 g
Carbs
0.6 g
Dietary Fiber
0.6 g
Sugars
10.2 g
Protein
63g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Grilled Bread With Ham And Mozzarella

Features:
    Cuisine:

    I tried this recipe with prosciutto. We love prosciutto. But in this recipe, it was not a success. It was way too salty because it was baked. And also when we took a bite, all the remaining of the slice was following. It would be better to chop it a little bit. I'm sure with ham it's even better. I'll have to try. Thanks Jackie. Made for 123 hit wonders

    • 40 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Grilled Bread With Ham and Mozzarella, A nice starter to your Italian-themed summer dinner , I tried this recipe with prosciutto We love prosciutto But in this recipe, it was not a success It was way too salty because it was baked And also when we took a bite, all the remaining of the slice was following It would be better to chop it a little bit I’m sure with ham it’s even better I’ll have to try Thanks Jackie Made for 123 hit wonders


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Heat Broiler.

    2
    Done

    Arrange Bread on Baking Sheet Lined With Aluminum Foil. Toast 4-6 Inches from Heat, Turning Once, Until Light Golden.

    3
    Done

    Rub One Side of Bread With Garlic, Then Drizzle With Oil. Arrange Prosciutto Slices on Brad, Trimming as Needed. Top With Cheese.

    4
    Done

    Broil or Grill Until Cheese Is Bubbly and Starting to Brown, About 2 Minutes. Transfer to Serving Platter and Serve at Once.

    Avatar Of Gabby Phillips

    Gabby Phillips

    Culinary chemist experimenting with flavors and textures to create unique dishes.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Azumaya Egg Rolls
    previous
    Azumaya Egg Rolls
    Aarsis Ultimate Sookhi Matar
    next
    AarsiS Ultimate Sookhi Matar
    Azumaya Egg Rolls
    previous
    Azumaya Egg Rolls
    Aarsis Ultimate Sookhi Matar
    next
    AarsiS Ultimate Sookhi Matar

    Add Your Comment

    12 − 5 =