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Grilled Cilantro Lime Shrimp Kebabs

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Ingredients

Adjust Servings:

	32 jumbo raw shrimp peeled and deveined (17.5 oz after peeled)
	3 cloves garlic crushed
	24 slices about 3 large limes very thinly sliced into rounds (optional)
	olive oil cooking spray use my mister
	1 tsp kosher salt
	1 1/2 tsp ground cumin
	1/4 cup chopped fresh cilantro divided
	16 bamboo skewers soaked in water 1 hour
	1 lime cut into 8 wedges

Nutritional information

Calories

Carbohydrates

Protein

13g

Fat

Saturated Fat

94g

Cholesterol

384mg

Sodium

1mg

Fiber

Sugar

Blue Smart Points

Green Smart Points

Purple Smart Points

Points +

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Grilled Cilantro Lime Shrimp Kebabs

Name: Grilled Cilantro Lime Shrimp Kebabs
Prep time: 15 min
Total time: 15 min
Yield: 8
Cuisine: American
Ingredients: : 32; : 3; : 24; : 1; : 1 1/2; : 1/4; : 16; : 1

Features:

Cuisine:

American

Grilled shrimp on skewers seasoned with cumin, garlic and finished with fresh squeezed lime juice and cilantro.

15 min
Serves 8
Easy

Ingredients

32
3
24
1
1 1/2
1/4
16
1

Directions

Grilled shrimp on skewers seasoned with cumin, garlic and finished with fresh squeezed lime juice and cilantro.

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Steps

1 Done	Season the Shrimp With Garlic, Cumin, Salt and Half of the Cilantro in a Medium Bowl.
2 Done	Beginning and Ending With Shrimp, Thread the Shrimp and Folded Lime Slices Onto 8 Pairs of Parallel Skewers to Make 8 Kebabs Total.
3 Done	Grill the Shrimp, Turning Occasionally, Until Shrimp Is Opaque Throughout, About 1 to 2 Minutes on Each Side.
4 Done	Top With Remaining Cilantro and Fresh Squeezed Lime Juice Before Serving.