Ingredients
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3 - 4
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2
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Directions
Grilled Crab Legs,Posted in response to a recipe request.,When you grill the crab legs are the still frozen or thawed out?,We followed your recipe with the addition of Creole Seasoning and Emeril’s Essence. Thanks for the suggestion!
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Steps
1
Done
|
Heat Grill. |
2
Done
|
Brush Both Sides of Crab Legs With Oil and Place on Hot Grill 5" to 6" from Coals Heat For 4 to 5 Minutes, Turning Once. |
3
Done
|
Remove to Plates and Serve With the Dipping Sauce of Your Choice. |
4
Done
|
Red Cocktail Sauce, Garlic Butter Sauce, or a Thinned Down Guacamole Dip Are Very Nice Dipping Sauces. |