Ingredients
-
4
-
3
-
2
-
1
-
1
-
1
-
1
-
16
-
-
-
-
-
-
-
Directions
Grilled Eggs With Vietnamese Seasonings, This is a really different recipe, and surprisingly kid-friendly From the Barbecue Bible For a milder sauce, seed the chile , This is the first time I have tried grilled eggs, and was quite surprised They turned out real well, and we enjoyed the fish sauce on these Quite an easy recipe too Had great taste too Served this with recipe#429125#429125 , This is the first time I have cooked eggs like this (cooked on indoor electric grill) and the sauce was scrumptious (I just made it in a small screw top jar and gave it a good shake and will use the left overs to make another batch) soon Thank you Chocolat! made for Chinese/Vietnamese New Year tag game
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Steps
|
1
Done
|
Preheat Grill to Medium. |
|
2
Done
|
Pierce a Tiny Hole in the End of Each Egg. |
|
3
Done
|
Place Eggs on Grill and Cook Until Shell Is Browned and Eggs Are Cooked Through, 10-12 Minutes, Turning Frequently With Tongs. |
|
4
Done
|
Combine Fish Sauce, Lime Juice, Sugar, Garlic and Chile in a Small Bowl and Stir Until Sugar Is Dissolved. |
|
5
Done
|
Shell Eggs and Cut Into Quarters. |
|
6
Done
|
to Eat, Place One Egg Quarter on a Lettuce Leaf With a Sprig of Mint and Roll Up. Dip in Sauce. |
