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Grilled Garlic Pepper Shrimp

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Ingredients

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	1 lb shrimp, peeled and deveined, tail on
	1/4 cup olive oil
	3 garlic cloves, mashed to creamy
	1 tablespoon hot shot black and red pepper blend or 1 tablespoon fresh fresh coarse ground black pepper
	1/4 teaspoon ground cumin
	cayenne pepper
	1/2 lime, juice of
	salt
	1 tablespoon chopped fresh parsley optional

Nutritional information

205.1

Calories

132 g

Calories From Fat

14.7 g

Total Fat

2 g

Saturated Fat

142.9 mg

Cholesterol

642.8 mg

Sodium

2.3 g

Carbs

0.1 g

Dietary Fiber

0.1 g

Sugars

15.6 g

Protein

136 g

Serving Size

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Grilled Garlic Pepper Shrimp

Name: Grilled Garlic Pepper Shrimp
Prep time: 20 min
Cook time: 1 h 15 min
Total time: 1 h 35 min
Yield: 4
Cuisine: American
Ingredients: : 1; : 1/4; : 3; : 1; : 1/4; : 1/2; : 1

Features:

Cuisine:

American

Very tasty with a nice little kick. So far the best shrimp of the summer. Thank you.

95 min
Serves 4
Easy

Ingredients

Directions

Grilled Garlic Pepper Shrimp, Succulent shrimp, bursting with flavor and a healthy kick of spice. The skewers can be made ahead. Try it with mixed vegetables, red pepper, onion, zucchini, whatever you like. Prep time includes marinating time., Very tasty with a nice little kick. So far the best shrimp of the summer. Thank you., Delicious! The marinade is wonderful.

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Steps

1 Done	Combine Garlic, Olive Oil, Hot Shot, Cumin, Cayenne, Lime, Salt and Parsley If Using.
2 Done	Add Cleaned Shrimp, and Stir to Coat.
3 Done	Marinate 1-2 Hours in the Refrigerator.
4 Done	Thread Shrimp on Skewers That Have Been Soaked in Water For 30 Minutes to Avoid Burning.
5 Done	Grill Over Fairly High Heat Until Cooked Through, About 5 Minutes Total, Turning Once.
6 Done	Serve With Lime Wedges.