Ingredients
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1
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1/2
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-
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-
-
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-
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Directions
Grilled Grapes, Posted for ZWT6 Greek Region I found this recipe very intriguing had never really thought of grilling grapes The Greek recipe site I was looking through recommends using grapes to your preference: red with meat? white with fish? There’s no right or wrong with this quick and easy decorative (and delicious) touch to other grilled foods Personally I think the red grapes would taste better but use whichever you’d like This recipe is based PER PERSON so adjust according to the number of servings you need to make , Surprisingly good! I just bought some pink grapes that had rather tough skin and because we were grilling fish for dinner I looked on line to see if anyone had ideas for grilled grapes and found this!, pretty cool warmed up grapes are a nice snack i put some spices on it so it has just a hint of salty to go with the sweet makes boring grapes a bit more interesting
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Steps
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1
Done
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For Each Cluster of Grapes, Use 1/2 Teaspoon of Olive Oil. in a Mixing Bowl, Toss Grapes Gently With Olive Oil. |
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2
Done
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Grill on a Medium-High Covered Grill For 3-4 Minutes. |
