Ingredients
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1
-
3/4
-
2
-
1/4
-
-
-
-
-
-
-
-
-
-
-
Directions
Grilled Ham Steaks, Mmm!!! Great with Recipe #14701 on the BBQ., This was good! The flavour just didn’t pack much of a punch, considering the strong flavoured ingredients., Yummy in our tummy……this was fantastic. I have always enjoyed our ham steaks with jalapeno pepper jelly but the addition of cilantro and garlic put this over the top. I too just made this on the stovetop but would like to try it on the grill when it gets warmer….lol . Thank you for posting this delicious glaze for our ham steaks.
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Steps
|
1
Done
|
Preheat Charcoal or Gas Grill. |
|
2
Done
|
in a Small Saucepan, Heat Jelly and Garlic Over Medium Heat Until Jelly Is Melted, or in a Microwave Safe Bowl, Heat in Microwave Oven at High Power Until Melted, About 1 Minute. |
|
3
Done
|
Stir in Cilantro. |
|
4
Done
|
Set Aside 1/4 Cup of Glaze Mixture For Serving. |
|
5
Done
|
Place Ham Steaks on Grill Over Medium Heat. |
|
6
Done
|
Grill 3 Minutes. |
|
7
Done
|
Turn Steaks Over, Brush With Half of Remaining Glaze Mixture and Continue to Grill Another 3 Minutes. |
|
8
Done
|
Turn Again, Brush With Remaining Half of Glaze Mixture and Continue to Grill 1 to 2 Minutes or Until Ham Is Glazed and Heated Through. |
|
9
Done
|
Serve With Reserved Glaze Mixture. |
