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Grilled Honey Dijon Pork Tenderloins

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Ingredients

Adjust Servings:
2 (1 lb) pork tenderloin
2/3 cup honey
1/2 cup dijon mustard
1/2 teaspoon chili powder
1/4 teaspoon salt

Nutritional information

310.7
Calories
55 g
Calories From Fat
6.2 g
Total Fat
1.8 g
Saturated Fat
98.4 mg
Cholesterol
416.3mg
Sodium
32.3 g
Carbs
0.8 g
Dietary Fiber
31.1 g
Sugars
32.3 g
Protein
210g
Serving Size (g)
6
Serving Size

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Grilled Honey Dijon Pork Tenderloins

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    Cuisine:

    I followed the recipe exactly as written. It is absolutely delish!

    • 50 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Grilled Honey-Dijon Pork Tenderloins,This needs to marinate for 4 hours. It’s a juicy pork dish with a sweet and tangy sauce.,I followed the recipe exactly as written. It is absolutely delish!,This tenderloin was fabulous! I added about 1/8 teaspoon cayenne and about 1 teaspoon Sriracha Hot Chili sauce (found in Asian condiments) to the reserve sauce, which was a nice moderate burn. We like it spicy! Thanks for this great recipe!


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    Steps

    1
    Done

    Place Pork in Lg Plastic Bag.

    2
    Done

    Mix Remaining Ingredients.

    3
    Done

    Set Aside 2/3 Cup.

    4
    Done

    Pour Remaining Marinade Over Pork, Turn to Coat.

    5
    Done

    Seal Bag and Refrigerate For 4 Hours.

    6
    Done

    Drain.

    7
    Done

    Grill, Covered, Over Indirect Medium Heat For 10 Minutes Each Side.

    8
    Done

    Juices Should Run Clear.

    9
    Done

    Serve With Reserved Sauce.

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    Aiyana Curry

    Culinary adventurer specializing in global fusion dishes.

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