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Grilled Hot Wings

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Ingredients

Adjust Servings:
1 (5 lb) bag of frozen chicken wings (they are called wingettes, wings cut in 2 pieces tips discarded)
1 (23 ounce) bottle of frank's original hot sauce
3/4 cup unsalted butter, melted
2 (8 ounce) packages good seasonings italian salad dressing mix

Nutritional information

158.3
Calories
113 g
Calories From Fat
12.6 g
Total Fat
4.7 g
Saturated Fat
52.9 mg
Cholesterol
476.1 mg
Sodium
0.3 g
Carbs
0.1 g
Dietary Fiber
0.2 g
Sugars
10.5 g
Protein
3097g
Serving Size

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Grilled Hot Wings

Features:
    Cuisine:

    Oh...my...goodness where these salty...I did cut the recipe in half...I could only eat one wing...but my salt loving hubby ate his wings and mine...I think the saltiness came from the package salad dressing mix...the heat was perfect and I loved the ease of preparing the dish...but could not get pass the salt...thanks for letting me prepare your recipe...

    • 45 min
    • Serves 3
    • Easy

    Ingredients

    Directions

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    Grilled Hot Wings, I got this recipe years ago from my Aunt and Uncle These are the BEST grilled hot wings I EVER had!, Oh my goodness where these salty I did cut the recipe in half I could only eat one wing but my salt loving hubby ate his wings and mine I think the saltiness came from the package salad dressing mix the heat was perfect and I loved the ease of preparing the dish but could not get pass the salt thanks for letting me prepare your recipe


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    Steps

    1
    Done

    Wash Wingettes, Pat Dry.

    2
    Done

    Add All Ingredients in Large Bowl (use a Large Pot). Mix to Combine.

    3
    Done

    Refrigerate Overnight.

    4
    Done

    Take Wings Out of Refrigerator 1/2 Hour Before Grilling. Do not Discard Marinade.

    5
    Done

    Preheat Grill to High, Add Wingettes Cook For About 3 Minutes Flip and Baste With Remaining Marinade (do This Again After 2nd Flip). Total Cook Time Should Be Approximately 7 Minutes Per Side.

    Avatar Of Brisa Hensley

    Brisa Hensley

    Spice whisperer known for creating dishes that pack a flavorful punch.

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