Ingredients
-
1
-
1
-
3/4
-
2
-
-
-
-
-
-
-
-
-
-
-
Directions
Grilled Hot Wings, I got this recipe years ago from my Aunt and Uncle These are the BEST grilled hot wings I EVER had!, Oh my goodness where these salty I did cut the recipe in half I could only eat one wing but my salt loving hubby ate his wings and mine I think the saltiness came from the package salad dressing mix the heat was perfect and I loved the ease of preparing the dish but could not get pass the salt thanks for letting me prepare your recipe
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Wash Wingettes, Pat Dry. |
2
Done
|
Add All Ingredients in Large Bowl (use a Large Pot). Mix to Combine. |
3
Done
|
Refrigerate Overnight. |
4
Done
|
Take Wings Out of Refrigerator 1/2 Hour Before Grilling. Do not Discard Marinade. |
5
Done
|
Preheat Grill to High, Add Wingettes Cook For About 3 Minutes Flip and Baste With Remaining Marinade (do This Again After 2nd Flip). Total Cook Time Should Be Approximately 7 Minutes Per Side. |