Ingredients
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4
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1
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1/3
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-
-
-
-
-
-
-
-
-
-
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Directions
Grilled Peaches With Prosciutto,It makes a simple first course.,pretty good!!!,Excellent simple treat. I prepared this as an easy dinner for myself on a solo night. Grilling really brings out the sweetness of the peaches and it balances well with the salty prosciutto. I paired this with a crisp glass of Pinot Grigio and enjoyed every bite.
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Steps
1
Done
|
Brush the Cut Side of the Peach With Oil and Grill Over Medium Coals, Cut Side Down Until Grill Marks Develop, About 3 to 5 Minutes. |
2
Done
|
Remove from Grill. |
3
Done
|
Place on a Plate With Slices of Prosciutto and Grilled Bread. |