Ingredients
-
6
-
1/2
-
1/2
-
1
-
1
-
3/4
-
-
-
-
-
-
-
-
-
Directions
Grilled Peaches with Whipped Cream and Caramel,Epicurious had this posted from Bon Appetit August 2003 Carey Paquette, Arlington, VA Too Busy To Cook? I did add my touch to it! Just in time for summer peaches.,I served these on butter pound cake with a scoop of butter pecan ice cream. Everything else the same. Yummy!
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Steps
1
Done
|
Prepare Barbecue (medium-High Heat). |
2
Done
|
Arrange Peach Halves, Cut Side Up, on Baking Sheet; Sprinkle Peaches With Sugar,Cinnamon and Nutmeg. |
3
Done
|
Let Stand Until Sugar Begins to Soften, About 10 Minutes. |
4
Done
|
Place Peaches on Grill, Sugared Side Down. |
5
Done
|
Grill Until Tender and Slightly Charred, About 4 Minutes Per Side. |
6
Done
|
Transfer Peach Halves to Plates. |
7
Done
|
Using Electric Mixer, Beat Whipping Cream in Bowl Until Peaks Form; Fold in 1/4 Cup Warm Caramel Sauce Just Until Streaks Appear. |
8
Done
|
Spoon Caramel Whipped Cream Alongside Peaches. |
9
Done
|
Serve, Passing Remaining Caramel Sauce. |