Ingredients
-
1
-
1
-
-
1/4
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-
-
-
-
-
-
-
-
-
-
Directions
Spicy Grilled Pineapple,This is a refreshing and easy side dish for a grilled meal of fish, chicken or pork.,The pineapple grew spicy from the alternative fruit recipe “Over-the-Coals Pineapple”. It normally could get made with real fruit juice from this recipe.,We loved the cayenne. Thank you for sharing this one.
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Steps
1
Done
|
Heat the Grill to High, Brushing the Grates With Oil. |
2
Done
|
Prepare Pineapple by Removing the Tops and the Skin. |
3
Done
|
Slice Into Rounds, About 3/4 Inch Thick and Remove the Cores. |
4
Done
|
in a Small Bowl, Combine the Olive Oil, Salt, and Cayenne Pepper. |
5
Done
|
Brush Pineapple Slices With Oil Mixture. |
6
Done
|
Place on Grill, Cover and Cook 8-10 Until Charred and Tender, Turning Once. |