Ingredients
-
1
-
2
-
2
-
2
-
1
-
1
-
1 - 2
-
1
-
1 - 2
-
-
-
-
-
-
Directions
Grilled Pineapple With Cilantro,For delicious this side dish you dont need to spend a lot of time. Its easy and fast to prepare. Fits perfectly with other pacific islands chicken or fish recipes. Posted for ZWT7. For a Tex-Mex version don’t use sesame oil and soya sauce and replace some salt and some drops tabasco if desired. Thanks!,What a lovely way to treat a pineapple. used a Maui Gold pineapple, we really enjoyed the pineapple prepared this way Awalde. I made both versions, Asian for myself and Tex-Mex for the dh. Both were wonderful. Quick, easy to make with a great flavor profile. Made exactly as written, wouldn’t change a thing. Thank you for sharing a recipe that we will enjoy again and again.
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Steps
1
Done
|
Stir in a Big Bowl All the Ingredients Until Ginger Together.-. |
2
Done
|
Transfer in a Flat Baking Mold in Order to Have Only One Layer Pineapple Crunches. |
3
Done
|
Top With Sugar. |
4
Done
|
Broil Until Pineapple Is Caramelized. |
5
Done
|
Top With Remaining Fresh Cilantro and Serve Hot or Chilled. |
6
Done
|
Note: Ive Never Tried This Recipe With Canned Pineapple and Canned Roasted Peppers. I Suppose That This Would Work as Well Too. in Any Case Im Sure That the Fresh Ones Are Better! If You Try, Please Let Me Know! |