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Grilled Salmon

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Ingredients

Adjust Servings:
1 1/2 lbs salmon steaks or 1 1/2 lbs salmon fillets
2 tablespoons lemon juice
3 garlic cloves, minced
1 teaspoon salt
3 tablespoons olive oil
1 teaspoon pepper
3 teaspoons cajun seasoning

Nutritional information

449.6
Calories
296 g
Calories From Fat
33 g
Total Fat
6.6 g
Saturated Fat
93.5 mg
Cholesterol
682.4 mg
Sodium
1.6 g
Carbs
0.2 g
Dietary Fiber
0.2 g
Sugars
34.9 g
Protein
266g
Serving Size

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Grilled Salmon

Features:
  • Gluten Free
Cuisine:

When we lived in Alaska, we would have a huge BBQ for all of our friends every summer. We would fix this grilled salmon along with grilled trout and deep fried halibut. This is our favorite way to eat salmon other than smoked.
Prep time includes marinating.

  • 100 min
  • Serves 4
  • Easy

Ingredients

Directions

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Grilled Salmon, When we lived in Alaska, we would have a huge BBQ for all of our friends every summer We would fix this grilled salmon along with grilled trout and deep fried halibut This is our favorite way to eat salmon other than smoked Prep time includes marinating , So good! Followed the recipe exactly and all my husband could do was rave about it! Even my kids ate it! Next time may just adjust the spice a little for my youngest as she liked it but didn’t eat as much because it was too spicy for her


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Steps

1
Done

Mix All Marinade Ingredients and Pour Over Salmon. Marinate For 1 Hour. Place Fillets Over Medium Hot Coals.

2
Done

Grill For 3 to 4 Minutes on Each Side.

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DeeDee Nelson

Sweet tooth expert known for creating delectable and irresistible desserts.

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