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Grilled Salmon With Lime Butter Sauce

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Ingredients

Adjust Servings:
3 salmon fillets
1 large garlic clove, chopped
1/4 cup lime juice, fresh
1 teaspoon salt
1/2 teaspoon black pepper
1/2 cup butter, melted
1 1/2 teaspoons lime zest, finely grated
1/2 cup cilantro, chopped

Nutritional information

683.5
Calories
402 g
Calories From Fat
44.7 g
Total Fat
22 g
Saturated Fat
227.6 mg
Cholesterol
1285.7 mg
Sodium
2.5 g
Carbs
0.3 g
Dietary Fiber
0.4 g
Sugars
65.8 g
Protein
382 g
Serving Size

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Grilled Salmon With Lime Butter Sauce

Features:
  • Gluten Free
Cuisine:

From the back of the salmon package. Lime and butter beautifully highlight the flavor of grilled salmon. This sauce takes just 5 minutes to make and can be made a day ahead and chilled.

  • 37 min
  • Serves 3
  • Easy

Ingredients

Directions

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Grilled Salmon With Lime Butter Sauce, From the back of the salmon package. Lime and butter beautifully highlight the flavor of grilled salmon. This sauce takes just 5 minutes to make and can be made a day ahead and chilled., This recipe was so good & easy. The sauce was excellent with the lime & cilantro. I would recommend not substituting lemon juice as the lime just seems to lift the flavour & makes it taste so fresh. I cooked this inside and it took about 6 mins. I will definitely make this again & will add this to my dinner party list.


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Steps

1
Done

In a Blender, Puree the Garlic, Lime Juice, Salt and Pepper Until Smooth. Add Melted Butter and Blend Another 30 Seconds. Season Salmon Fillets All Over With Salt and Pepper. Grill Over Medium Heat on Lightly Oiled Grill Rack 4 to 6 Minutes Cover If Using Gas Grill. used the Flavorwave Oven. Turn Fillets Over and Grill Until Just Cooked Through, 4 to 6 Minutes More. Sprinkle Fillets With Lime Zest and Cilantro and Then Top With the Lime Butter Sauce.

Avatar Of Hazel-Ann Price

Hazel-Ann Price

Grill master known for his perfectly seared and tender meats with a kiss of smoke.

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