Directions
Grilled Short Ribs, From WIne Bar Food, Don’t let appearances deceive you This is a recipe I tried 1 time, and will keep forever! Philip Dreger has combined a questionable array of flavors to make the taste buds sing , From WIne Bar Food
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Steps
1
Done
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Whisk Together Marinade Ingredients (soy Sauce - Oil) in a 15 X 10 Inch Pan and Add Ribs to Marindade, Turning to Coat and Let Marinade For 30 Minutes to 2 Hours at Room Temperature. |
2
Done
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Prepare Grill to Medium High Heat. |
3
Done
|
Brush Grill With Oil. |
4
Done
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Grill Ribs Until Cooked Through (5 Minutes Per Side). |
5
Done
|
Remove Meat from Bones. |
6
Done
|
Wrap Meat in Lettuce Leavs With a Small Amount of Miso and Sticky Rice. |