Ingredients
-
2
-
1
-
1
-
1
-
1/2
-
1/2
-
3
-
1
-
3 1/2
-
-
1/2
-
1
-
1
-
2
-
1/4
Directions
Southwestern Grilled Chicken With Lime Butter,This one is by – Robert Del Grande. Hope you enjoy it!!!,I only had 3 thighs. I could probably have cut the coating mix by a third but we used it all and it was amazing. I definitely wouldnt make any less of the butter sauce. The extra butter went perfectly over steamed carrots. I didnt have a serrano chili but used some canned green chili. We dont really care for cilantro so added some lime zest. Served my husband and I nicely.,Great recipe! Great taste and flavor with or without the lime butter. Highly recommend!
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Steps
|
1
Done
|
In a Small Bowl, Combine First 8 Ingredients. |
|
2
Done
|
With a Spoon or a Basting Brush, Spread Seasoning Paste Over the Chicken. |
|
3
Done
|
Grill Chicken. |
|
4
Done
|
in a Small Bowl, Combine All Lime Butter Ingredients. |
|
5
Done
|
Drizzle Over Chicken Just Before Serving or Serve Separately For Dipping. |
