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Grilled Tofu With Peanut Sauce

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Ingredients

Adjust Servings:
1 lb tofu
2 tablespoons soy sauce
2 tablespoons orange juice concentrate
1 tablespoon brown sugar
1/4 cup vegetable broth
2 tablespoons peanut butter
1/2 teaspoon brown sugar
1/4 teaspoon ground ginger
sliced scallion

Nutritional information

152.6
Calories
75 g
Calories From Fat
8.4 g
Total Fat
1.5 g
Saturated Fat
0 mg
Cholesterol
550.2 mg
Sodium
11.4 g
Carbs
0.9 g
Dietary Fiber
8.8 g
Sugars
10.8 g
Protein
145g
Serving Size

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Grilled Tofu With Peanut Sauce

Features:
    Cuisine:

    This is fantastic, even without the peanut sauce!

    • 35 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Grilled Tofu With Peanut Sauce, This is fantastic, even without the peanut sauce!, Excellent! My tofu was able to marinate for about 2 5 hrs and it turned out to be a nice savory flavor but not salty or sweet or anything like that hard to explain Then the peanut sauce was WAY too runny for my taste so I added some extra peanut butter and then it got too thick but then I added the extra marinade to the sauce and WOW was it amazing I did add some red pepper flakes which I totally recommend We used it on some grilled cabbage as well which was great Tomorrow I am going to serve it with noodles and some broccoli YUM and EASY


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    Steps

    1
    Done

    Cut Tofu Into Eight Inch Thick Triangles.

    2
    Done

    Marinate For One Hour in Soy Sauce, Orange Juice Concentrate and Brown Sugar.

    3
    Done

    Grill or Broil Until Browned.

    4
    Done

    Puree Veggie Broth, Peanut Buutter, Brown Sugar and Ginger.

    5
    Done

    Sprinkle Tofu With Sliced Scallions and Serve With the Peanut Sauce.

    Avatar Of Raven Keller

    Raven Keller

    Culinary artist infusing dishes with creativity and a touch of whimsy.

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