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Grilled Yabbie Skewers: A Delicious Seafood BBQ Recipe

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Ingredients

Adjust Servings:
1/2 red capsicum, cut into squares
24 yabbies, peeled (crayfish)
2 slices pineapple, cut into pieces
1 lemon, sliced thinly
herbs (of your choice)
olive oil

Nutritional information

104.7
Calories
9 g
Calories From Fat
1 g
Total Fat
0.2 g
Saturated Fat
96.9 mg
Cholesterol
51.3 mg
Sodium
12.1 g
Carbs
2.9 g
Dietary Fiber
6 g
Sugars
14.5 g
Protein
705g
Serving Size

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Grilled Yabbie Skewers: A Delicious Seafood BBQ Recipe

Features:
    Cuisine:

    I love yabbies and this is a great way to make them go further. Very yummy. This would nearly be the first yabby recipe on Recipezaar, but I am sure that it will not be the last. You can also substitute the yabbies for prawns.

    • 40 min
    • Serves 3
    • Easy

    Ingredients

    Directions

    Share

    Yabbie Kabobs, I love yabbies and this is a great way to make them go further Very yummy This would nearly be the first yabby recipe on Recipezaar, but I am sure that it will not be the last You can also substitute the yabbies for prawns , I love yabbies, and they are not too hard to obtain in Australia This dish was very easy to make The recipe didn’t say whether the lemon should be peeled, so I peeled one and left the rind on the other I think perhaps with the rind on gives a better taste Its almost like a sweet & sour dish without the sauce I also tried using an orange instead of a lemon Changes the taste, it’s not so sweet/sour Also tried adding button mushrooms Very good with the lemon and pineapple and yabbies


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    Steps

    1
    Done

    On a Skewer Place (see Picture) in Order; Yabbie, Pineapple, Yabbie, Lemon, Capsicum, Yabbie, Pineapple Etc.

    2
    Done

    Sprinkle Herbs Over the Kabobs and Spray With Olive Oil.

    3
    Done

    Place Under a Grill on Medium Heat For a Couple Minutes on Each Side.

    Avatar Of Evelyn Scott

    Evelyn Scott

    Grill master known for cooking up perfectly seared meats with mouthwatering flavors.

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