Ingredients
-
1
-
2
-
1
-
1
-
1
-
2 1/2
-
1
-
1
-
1
-
-
-
-
-
-
Directions
Ground Beef Chop Suey Dinner Casserole, Quick and easy dinner to make for lunch or supper , One of my hubby’s faves (with a few tweaks!) I’ve never made this recipe without doubling it, so I don’t know how the rice behaves in the original recipe, but the first time I doubled the rice, and the rice completely took over! So now it’s 1 1/3 – 1 1/2 cups rice, 3 1/2 – 4 cups water I also add 1 can each of bean sprouts, water chestnuts (chopped) and bamboo shoots before cooking This is a great, easy weeknight meal , Very good and easy to make I also added water chestnuts to the mixture
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Brown the Ground Beef With Onions and Celery; Add the Rest of the Ingredients (except the Bean Sprouts) and Stir Together Well. |
|
2
Done
|
Butter or Grease Casserole Dish. |
|
3
Done
|
Place the Ingredients in the Casserole Dish. |
|
4
Done
|
Bake at 325 For 1-1/2 Hours. |
|
5
Done
|
Sprinkle With Bean Sprouts and Serve. |
