Ingredients
-
1
-
1/4
-
1
-
12
-
2
-
1
-
2
-
1
-
1
-
-
-
-
-
-
Directions
Ground Beef Stuffing Casserole, I don’t remember where this came from If you like stuffing, this is a great version and a meal in itself A lean beef is better in this , This looks and taste like that one dish everyone avoids at the potluck!, Great for potluck! Very filling and flavorful-thank you!
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Steps
|
1
Done
|
Mix Onion, Celery, Poultry Seasoning and Bread Cubes. |
|
2
Done
|
Add One Can of the Soup and the Milk. |
|
3
Done
|
Set Aside. |
|
4
Done
|
in a Large Bowl Mix the Ground Beef and the Mustard and Worcestershire. |
|
5
Done
|
Add the Bread Mixture. |
|
6
Done
|
Mix Thoroughly. |
|
7
Done
|
Spread Into a 9x13 Pan. |
|
8
Done
|
Spread the Other Can of Cream of Mushroom Soup Over the Top. |
|
9
Done
|
Bake at 375 For About 1 Hour (maybe a Little Less). |
|
10
Done
|
If This Starts to Get Brown on Top or Looks Too Dry, Cover With Foil. |
