Ingredients
-
1
-
1
-
1
-
1
-
14 1/2
-
15
-
1
-
1
-
1
-
1/4
-
-
-
-
-
Directions
Ground Beef Zucchini Skillet Meal, From Simple & Delicious magazine May2006. I really enjoyed this recipe as did my DH but my kids did not like it. I’m posting this anyway because eventually they will move out and I won’t have to hear their complaints! = ***Updated ingredients*** I’ve made this again and my DD did too and we both feel it needs a bit more sauce – so I’ve adjusted the original recipe to include tomato sauce., We loved this! It was quick and easy for a weeknight dinner. I had a huge zucchini I needed to cook and this was perfect. I added some noodles and let them simmer with everything. Of course adding red wine and garlic didn’t hurt either. I love one pot meals! I will be making it again.
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Steps
1
Done
|
In a Skillet, Cook the Beef, Onion, and Garlic Over Medium Heat Until Meat Is No Longer Pink; Drain. |
2
Done
|
Stir in the Corn, Tomatoes, Tomato Sauce, Zucchini, Basil, Oregano, Salt and Pepper. |
3
Done
|
Cover and Cook For 10-15 Minutes - on a Medium Heat Until Heated Through and Zucchini Is Tender. |
4
Done
|
Sprinkle With Parmesan Cheese Right Before Serving. |