0 0
Ground Turkey And Corn Casserole

Share it on your social network:

Or you can just copy and share this url

Ingredients

Adjust Servings:
1 lb ground turkey breast
1/2 teaspoon salt
1/2 teaspoon chili powder
1 cup reduced-fat cheddar cheese, shredded
1/2 cup barbecue sauce
1 1/2 cups canned mexicorn whole kernel corn, drained
8 ounces tomato sauce
1 cup flour
1/2 cup yellow cornmeal
1 tablespoon sugar
1 teaspoon salt
1 teaspoon baking powder
1/4 cup light butter
1/2 cup reduced-fat cheddar cheese, shredded
1/2 cup skim milk

Nutritional information

253.9
Calories
54 g
Calories From Fat
6.1 g
Total Fat
3 g
Saturated Fat
69.6 mg
Cholesterol
842.3 mg
Sodium
31 g
Carbs
2.4 g
Dietary Fiber
3.5 g
Sugars
19.4 g
Protein
218g
Serving Size

Bookmark this recipe

You need to login or register to bookmark/favorite this content.

Ground Turkey And Corn Casserole

Features:
    Cuisine:

    This was fantastic. Even my 18 yr old picky eater loved it! I added red onion and garlic when I was browning the turkey, chopped green peppers to the filling to give it some extra veggies and used oatmeal in place of the cornmeal. But it turned out great! This will be made again!

    • 65 min
    • Serves 8
    • Easy

    Ingredients

    Directions

    Share

    Ground Turkey and Corn Casserole, This is very tasty! It originally called for ground beef and lots more cheese, but we liked it with ground turkey breast , This was fantastic Even my 18 yr old picky eater loved it! I added red onion and garlic when I was browning the turkey, chopped green peppers to the filling to give it some extra veggies and used oatmeal in place of the cornmeal But it turned out great! This will be made again!, This was fantastic Even my 18 yr old picky eater loved it! I added red onion and garlic when I was browning the turkey, chopped green peppers to the filling to give it some extra veggies and used oatmeal in place of the cornmeal But it turned out great! This will be made again!


    Discover ground-breaking new supplements!    SHOP & SAVE


     

    Steps

    1
    Done

    Brown Ground Turkey Breast; Drain.

    2
    Done

    Stir in Salt Through Tomato Sauce and Set Aside.

    3
    Done

    to Make the Crust, Stir Together Flour, Cornmeal, Sugar, Tsp Salt, and Baking Powder; Cut in Butter.

    4
    Done

    Blend in 1/2 Cup of Cheese, Milk, and Egg.

    5
    Done

    Spread Crust Mixture Over the Bottom & Sides of Nonstick 9-Inch Square Baking Pan or Glass Pie Plate.

    6
    Done

    Pour Filling Into Crust.

    7
    Done

    Bake at 400 Degrees For 25-30 Minutes.

    Avatar Of Idalia Cisneros

    Idalia Cisneros

    Latin cuisine expert infusing her dishes with bold and authentic flavors.

    Recipe Reviews

    There are no reviews for this recipe yet, use a form below to write your review
    Oven Bbq Pork Steaks
    previous
    Oven Bbq Pork Steaks
    Bresaola And Tomato Salad
    next
    Bresaola And Tomato Salad
    Oven Bbq Pork Steaks
    previous
    Oven Bbq Pork Steaks
    Bresaola And Tomato Salad
    next
    Bresaola And Tomato Salad

    Add Your Comment

    14 − 11 =