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Ground Turkey Casserole

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Ingredients

Adjust Servings:
3 cups uncooked wide egg noodles
1/2 lb ground turkey
1 medium chopped onion
1 cup chopped broccoli
1 (15 ounce) can tomato sauce
1 teaspoon italian seasoning
2/3 cup nonfat dry milk powder
1/2 cup water
4 ounces cubed cream cheese
1 tablespoon minced fresh parsley
1 garlic clove, minced
1 1/2 cups shredded part-skim mozzarella cheese

Nutritional information

625.3
Calories
264 g
Calories From Fat
29.4 g
Total Fat
15.7 g
Saturated Fat
152.9 mg
Cholesterol
1336.1 mg
Sodium
44.4 g
Carbs
3.6 g
Dietary Fiber
18.9 g
Sugars
47.2 g
Protein
271g
Serving Size

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Ground Turkey Casserole

Features:
    Cuisine:

    I can't wait to try this.

    • 60 min
    • Serves 4
    • Easy

    Ingredients

    Directions

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    Ground Turkey Casserole, I threw this together last night and was really pleased with the results , This was different for us I think I would leave out the potato next time, season the turkey a little more and brown the meatballs before baking the casserole Thanks for posting the recipe , I followed the recipe but replaced diced tomatoes with ROTEL spicy diced tomatoes and flavored with some Cajun seasoning As a result, I really enjoyed the result and it was easy


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    Steps

    1
    Done

    Cook Noodles.

    2
    Done

    Steam Broccoli Until Just Tender 2-3 Minutes.

    3
    Done

    in Large Skillet, Cook Turkey& Onion Over Medium Heat; Drain.

    4
    Done

    Mix in Tomato Sauce& Italian Seasoning.

    5
    Done

    Bring to Boil.

    6
    Done

    Reduce Heat, Cover& Simmer For Approx 10 Minutes.

    7
    Done

    in a Separate Saucepan, Combine Milk Powder, Water, Cream Cheese Cubes, Parsley& Garlic.

    8
    Done

    Cook& Stir Over Med Heat Until Cream Cheese Is Melted.

    9
    Done

    Drain Noodles, Add to Cream Cheese Mixture.

    10
    Done

    Put Into an 8-in Sq Baking Dish Coated W/ Nonstick Cooking Spray.

    11
    Done

    Mix Broccoli Into Turkey Mixture and Top Noodles.

    12
    Done

    Sprinkle With Mozzarella Cheese.

    13
    Done

    Bake Uncovered at 375 For 15-20 Minutes or Until Cheese Is Melted.

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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