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Guacamole Salad

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Ingredients

Adjust Servings:
5 large avocados
1 clove garlic, minced
1 medium tomatoes, chopped
1 (4 ) can green chilies, chopped
2 1/2 tablespoons lemon juice or 2 1/2 tablespoons lime juice
1 teaspoon salt

Nutritional information

509.4
Calories
399 g
Calories From Fat
44.4 g
Total Fat
6.4 g
Saturated Fat
0 mg
Cholesterol
607.4 mg
Sodium
32.2 g
Carbs
21.3 g
Dietary Fiber
5.3 g
Sugars
7.3 g
Protein
389g
Serving Size

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Guacamole Salad

Features:
    Cuisine:

    This was a good, basic guacamole...I think next time I make it I'll add some minced shallots. Thanks Susie (-:

    • 20 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Guacamole Salad, , This was a good, basic guacamole I think next time I make it I’ll add some minced shallots Thanks Susie (-:


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    Steps

    1
    Done

    Peel and Chop Avocados Into a Bowl.

    2
    Done

    Mash With Garlic and Lemon Juice.

    3
    Done

    Add Remaining Ingredients, Mixture Will Be Chunky.

    4
    Done

    to Prepare Individual Salads, Spoon Mixture on Shredded or Whole Lettuce Leaves.

    5
    Done

    Top With Diced Tomato For Garnish and Serve With Tortilla Chips.

    6
    Done

    If Made Ahead of Time, Save Pit and Put in Dip Until Time to Serve to Prevent Darkening.

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    Carter Marshall

    Burger boss crafting juicy and flavorful burgers with unique toppings.

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