Ingredients
-
10
-
1
-
10
-
3
-
2
-
1
-
4
-
-
-
-
-
-
-
-
Directions
Guilt-Free Breakfast Casserole!, Don’t be phobic of this lower-fat breakfast casserole – it’s delicious, reduced fat, and very satisfying!, This wasn’t our favorite, I won’t likely make this again I halved the recipe for just the two of us & had plenty All in all it lacked flavor & could use some veggies to add to the nutritional value
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Steps
|
1
Done
|
In Large Skillet, Brown Sausage, Crumbling Well; Drain Excess Grease and Allow to Cool. |
|
2
Done
|
Combine Milk, Eggs, Salt, and Pepper in Large Bowl. |
|
3
Done
|
Mix Bread and Sausage Together; Spread Into a Greased 13x9 - Inch Casserole Dish. |
|
4
Done
|
Pour Egg Mixture Over; Cover and Allow to Set in the Fridge For 3-12 Hours. |
|
5
Done
|
Bake, Covered, at 350 F For 40-45 Minutes or Until Center Is Mostly Set. |
|
6
Done
|
Uncover, Add Cheese, and Bake Additional 10 Minutes or Until Cheese Is Melted. |
