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Haas Kickin Guacamole

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Ingredients

Adjust Servings:
6 hass avocadoes
1 lime
1/4 cup diced onion
1/4 cup diced plum tomato
1/4 cup diced bell pepper
1 tablespoon hot peppers or 1 tablespoon hot sauce, of your choice
1/2 teaspoon salt, to taste
1/4 cup beer (corona if possible) (optional)
4 diced garlic cloves

Nutritional information

90.4
Calories
72 g
Calories From Fat
8 g
Total Fat
1.1 g
Saturated Fat
0 mg
Cholesterol
62.7 mg
Sodium
5.5 g
Carbs
3.7 g
Dietary Fiber
0.4 g
Sugars
1.1 g
Protein
54g
Serving Size

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Haas Kickin Guacamole

Features:
    Cuisine:

    This is my favorite guacamole recipe. It is great with salty chips.

    • 40 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Haas Kickin’ Guacamole, This recipe is one that my aunt gave me, and I have made some modifications If you don’t have peppers, I recomend Dave’s Insanity Sauce (added 1 teeny drop at a time to taste) , This is my favorite guacamole recipe It is great with salty chips , This sounds really good The beer would add a really neat twang to the taste I haven’t even tried it and I can taste it! I am going to make this one for sure!


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    Steps

    1
    Done

    When Selecting Haas Avocados, It Is Important to Make Sure That They Are Ripe If You Want to Use Them Right Away.

    2
    Done

    Ripe Characteristics: *skindarkens as It Ripens. *fruityields to Gentle Pressure When Ripe."http://Www.avocado.org/Avocado-Facts/Hass-Avocados.php".

    3
    Done

    Rinse Off Produce.

    4
    Done

    Take Avocados and Take a Sharp Knife and Slice to the Pit Lengthwise, Then Carefully Slide Knife Around Keeping the Blade Against the Pit Cutting the Avocado in Half.

    5
    Done

    Pull the Pieces Apart.

    6
    Done

    Using the Blade of the Knife Wack the Pit Embedding the Knife Into It and Turn, This Should Free the Pit.

    7
    Done

    Using a Spoon Scrape the Flesh of the Fruit from the Skin, Need the Stem of the Avocado Make Sure to Remove Any Unwanted Bits.

    8
    Done

    Place Fruit Into Mixing Bowl and Repeat For the Rest of the Avocados.

    9
    Done

    Using a Masher, or Spoon, Mash the Avocados Until They Are a Homogeneous Paste.

    10
    Done

    Dice the Produce to the Desired Thickness That You Like.

    11
    Done

    You Can Keep the Seeds in If You Like.

    12
    Done

    Dice the Garlic as Fine as You Wish.

    13
    Done

    Add This Mixture, Except Hot Peppers to the Bowl.

    14
    Done

    Take the Lime and Put It Into a Microwave For About 15-30 Seconds.

    15
    Done

    This Will Bring More Juices Out of the Lime.

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    Elijah Nguyen

    Culinary artist showcasing his creative and innovative approach to cooking.

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