Ingredients
-
6
-
1
-
1/4
-
1/4
-
1/4
-
1
-
1/2
-
1/4
-
4
-
-
-
-
-
-
Directions
Haas Kickin’ Guacamole, This recipe is one that my aunt gave me, and I have made some modifications If you don’t have peppers, I recomend Dave’s Insanity Sauce (added 1 teeny drop at a time to taste) , This is my favorite guacamole recipe It is great with salty chips , This sounds really good The beer would add a really neat twang to the taste I haven’t even tried it and I can taste it! I am going to make this one for sure!
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Steps
1
Done
|
When Selecting Haas Avocados, It Is Important to Make Sure That They Are Ripe If You Want to Use Them Right Away. |
2
Done
|
Ripe Characteristics: *skindarkens as It Ripens. *fruityields to Gentle Pressure When Ripe."http://Www.avocado.org/Avocado-Facts/Hass-Avocados.php". |
3
Done
|
Rinse Off Produce. |
4
Done
|
Take Avocados and Take a Sharp Knife and Slice to the Pit Lengthwise, Then Carefully Slide Knife Around Keeping the Blade Against the Pit Cutting the Avocado in Half. |
5
Done
|
Pull the Pieces Apart. |
6
Done
|
Using the Blade of the Knife Wack the Pit Embedding the Knife Into It and Turn, This Should Free the Pit. |
7
Done
|
Using a Spoon Scrape the Flesh of the Fruit from the Skin, Need the Stem of the Avocado Make Sure to Remove Any Unwanted Bits. |
8
Done
|
Place Fruit Into Mixing Bowl and Repeat For the Rest of the Avocados. |
9
Done
|
Using a Masher, or Spoon, Mash the Avocados Until They Are a Homogeneous Paste. |
10
Done
|
Dice the Produce to the Desired Thickness That You Like. |
11
Done
|
You Can Keep the Seeds in If You Like. |
12
Done
|
Dice the Garlic as Fine as You Wish. |
13
Done
|
Add This Mixture, Except Hot Peppers to the Bowl. |
14
Done
|
Take the Lime and Put It Into a Microwave For About 15-30 Seconds. |
15
Done
|
This Will Bring More Juices Out of the Lime. |