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Haes Crazy Hot Guacomole

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Ingredients

Adjust Servings:
4 avocados, quartered
1 medium red onion, diced
4 jalapeno peppers, chopped
4 garlic cloves, minced
3 roma tomatoes, diced
3 limes, juice of
1 tablespoon cilantro
1 tablespoon dill
salt and pepper

Nutritional information

357.4
Calories
267 g
Calories From Fat
29.7 g
Total Fat
4.3 g
Saturated Fat
0 mg
Cholesterol
18.6 mg
Sodium
26 g
Carbs
15 g
Dietary Fiber
4.7 g
Sugars
5.2 g
Protein
325g
Serving Size

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Haes Crazy Hot Guacomole

Features:
    Cuisine:

      My sisters and I find a reason to open a bottle of wine every time we get together. We sit around in the kitchen, every time in the kitchen, pour generous glasses of wine and chitchat about everything. In the course of flowing chatter, one of us inevitably gets hungry, and we get to cookin. Haes' Crazy Hot Guacamole provides the spice and the zip for any conversation and it's super easy, super fast to make. Family and friends love it and requests it at random events, Fourth of July, Thanksgiving, Easter. With Cinco De Mayo just around the corner, finally, we have an appropriate occasion to break out the famous guac

      • 35 min
      • Serves 4
      • Easy

      Ingredients

      Directions

      Share

      Haes’ Crazy Hot Guacomole, My sisters and I find a reason to open a bottle of wine every time we get together We sit around in the kitchen, every time in the kitchen, pour generous glasses of wine and chitchat about everything In the course of flowing chatter, one of us inevitably gets hungry, and we get to cookin Haes’ Crazy Hot Guacamole provides the spice and the zip for any conversation and it’s super easy, super fast to make Family and friends love it and requests it at random events, Fourth of July, Thanksgiving, Easter With Cinco De Mayo just around the corner, finally, we have an appropriate occasion to break out the famous guac


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      Steps

      1
      Done

      In a Large Mixing Bowl, Add Avocados, Onion, Jalapeno Peppers, Garlic and Tomatoes. Drizzle the Lime Juice Evenly. Sprinkle Cilantro, Dill, Salt and Pepper.

      2
      Done

      Using a Fork, Combine All Ingredients in Large Folding Motion. For Chunky Guacamole, Dont Over Mash the Avocados.

      3
      Done

      Serve With Chips and Tortillas, and of Course, Beer, Wine -- the Beverage of Your Choice.

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      Hattie Pacheco

      Taco titan creating flavorful and authentic Mexican street food.

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