Ingredients
-
4
-
1
-
1
-
1/4
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Steps
|
1
Done
|
Preheat the Oven to 475 Degrees. |
|
2
Done
|
Coat a Baking Dish With Cooking Spray. |
|
3
Done
|
Place the Halibut Steaks, With Space Between Them, in the Baking Dish. |
|
4
Done
|
Put the Cherry Tomatoes Between the Fish Fillets. |
|
5
Done
|
Spread the Mustard on Top of the Fish, Then Pour the Vermouth Over the Halibut and Tomatoes. |
|
6
Done
|
Sprinkle the Parsley Evenly Over All. |
|
7
Done
|
Bake in the Center of the Oven For 15 Minutes, or Until the Fish Is Cooked Through. |
