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Halloween Caramel Apples

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Ingredients

Adjust Servings:
8 - 10 firm apples
8 - 10 wooden sticks
1 1/3 cups evaporated milk
1/2 cup light corn syrup
2 cups granulated sugar
1 tablespoon butter or 1 tablespoon margarine
1 teaspoon vanilla

Nutritional information

396.1
Calories
44 g
Calories From Fat
4.9 g
Total Fat
2.9 g
Saturated Fat
16 mg
Cholesterol
69.4mg
Sodium
89.7 g
Carbs
3.3 g
Dietary Fiber
70.1 g
Sugars
3.2 g
Protein
238g
Serving Size (g)
8
Serving Size

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Halloween Caramel Apples

Features:
    Cuisine:

    Made this recipe back in the 80s (found it in a magazine Land 'O Lake butter ad) and I've been using it ever since. Taste is so much better than just melting candy caramels. I dip the bottoms in chopped salted peanuts and then place the apples in cupcake papers (the foil ones). Always a hit!!

    • 40 min
    • Serves 8
    • Easy

    Ingredients

    Directions

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    Halloween Caramel Apples,This recipe comes from the very popular Company’s Coming cookbook series.,Made this recipe back in the 80s (found it in a magazine Land ‘O Lake butter ad) and I’ve been using it ever since. Taste is so much better than just melting candy caramels. I dip the bottoms in chopped salted peanuts and then place the apples in cupcake papers (the foil ones). Always a hit!!


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    Steps

    1
    Done

    Wash,Dry and Polish Apples.

    2
    Done

    Remove Stems and Insert Wooden Sticks.

    3
    Done

    Remove Blossoms.

    4
    Done

    Put Milk, Syrup and Sugar Into Heavy Saucepan.

    5
    Done

    Heat and Stir to Dissolve Sugar.

    6
    Done

    Boil, Stirring Continually, Until Thermometer Reaches Soft Ball Stage- 240 Degrees, or Until a Bit Dropped Into Ice Water Forms a Soft Ball That Will Flatten Easily.

    7
    Done

    Remove from Heat.

    8
    Done

    Stir in Butter and Vanilla.

    9
    Done

    Dip Apples to Coat, Holding Over Saucepan to Drain.

    10
    Done

    Place Saucepan Over Heat to Thin as Needed.

    11
    Done

    Place Apples Stick Side Up, on Greased Pan or Tray.

    12
    Done

    Makes 8-10 Caramel Apples.

    Avatar Of Jenna-Beth Fischer

    Jenna-Beth Fischer

    Flavor fanatic creating bold and aromatic dishes that delight the palate.

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