Ingredients
-
3
-
14
-
2
-
1 1/2
-
1
-
2
-
1/2
-
1/2
-
1 - 2
-
-
-
-
-
-
Directions
Halloween Gravel (Fudge Candy), I got this recipe from the Better Homes and Gardens website I placed the fudge rock candies in a crystal centerpiece, and then scattered a few pastic spiders for a quick Halloween decoration I didn’t eat the candy myself, but my kids said they were pretty good (and they were gone in a matter of hours, so they must have been pretty good) Even if you don’t eat them, these are a handy treat to use for enhancing your Halloween decorating Cooking time includes minimum chilling time The recipe make about 2 1/4 pounds of candy, or about 80 rock-shaped fudge candies , Yum! What a fun and easy dessert! My kids loved these! 🙂 Thank you for posting!
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Steps
1
Done
|
Line a 9x9-Inch Pan With Foil; Set Aside. |
2
Done
|
in a Medium Saucepan, Stir Chips, Canned Milk, Butter, Vanilla and Salt Together Over Medium Heat Until Melted. |
3
Done
|
Remove Pan from Heat; Stir in Marshmallows Just Until Blended. Spread Mixture in Foiled Pan. |
4
Done
|
With a Thin Metal Spatula, Swirl Marshmallows Through Fudge Until Marshmallows Are Mostly Melted. Cover and Chill About 2 Hours or Until Firm. |
5
Done
|
After Adequately Chilled, Scoop Pieces of Fudge With a Small Spoon and Shape Into Small Rocks. (the Fudge Will Be Sticky). |
6
Done
|
Roll Some of the Fudge "rocks" in Cocoa Powder Mixture and Some in Powdered Sugar. |
7
Done
|
Store Rock Candy in Airtight Container For Up to 3 Days. |
8
Done
|
For a Spooky Graveyard Scene, Spread Chocolate Cookie Crumbs on a Platter. Arrange the Rock Candy on Top, to Resemble Rocks in Soil. |