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Ham And Cheese Bars

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Ingredients

Adjust Servings:
2 cups bisquick
1 cup cooked finely chopped ham
1 cup shredded cheddar cheese
1/2 onion (finely chopped)
1/2 cup grated parmesan cheese
1/4 cup sour cream
1/2 teaspoon salt
2 teaspoons garlic powder
1 cup whole milk
1 egg

Nutritional information

95.4
Calories
45 g
Calories From Fat
5.1 g
Total Fat
2.4 g
Saturated Fat
20.9 mg
Cholesterol
334 mg
Sodium
7.5 g
Carbs
0.3 g
Dietary Fiber
1.9 g
Sugars
4.8 g
Protein
40g
Serving Size

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Ham And Cheese Bars

Features:
    Cuisine:

    I doubled the ham and cheese and had to cook this for 35 mins (probably because of the extra ham and cheese). It is kind of flat though, I'm tempted to cook it in an 8x8 pan and extend the cooking time so it could be more of a light lunch instead of a snack or side. I forgot the onion and used fat free sour cream. *UPDATE* I baked it in an 8x8 pan and it took 60 mins

    • 57 min
    • Serves 24
    • Easy

    Ingredients

    Directions

    Share

    Ham and Cheese Bars, It can be served at brunch, lunch, or with any brunch casseroles , I doubled the ham and cheese and had to cook this for 35 mins (probably because of the extra ham and cheese) It is kind of flat though, I’m tempted to cook it in an 8×8 pan and extend the cooking time so it could be more of a light lunch instead of a snack or side I forgot the onion and used fat free sour cream *UPDATE* I baked it in an 8×8 pan and it took 60 mins


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    Steps

    1
    Done

    In a Bowl, Combine All the Ingredients in a Mixing Bowl, and Mix by Hand.

    2
    Done

    Spread in a Greased 9x13 Inch Baking Pan.

    3
    Done

    Bake at 350 Degrees For 30 Minutes or Until Lightly Brown.

    4
    Done

    Cut in Rectangles, About 2 Inches by 1 Inch.

    5
    Done

    Serve Hot or at Room Temperature.

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    Emery Turner

    Cupcake queen baking up mini delights that are as pretty as they are delicious.

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