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Ham And Cheese Breakfast Puffs

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Ingredients

Adjust Servings:
butter or margarine, for greasing
2 slices ham
2 tablespoons grated cheddar cheese or 2 tablespoons other good tasting cheese, plus
1/2 tablespoon grated cheddar cheese, for the topping
4 tablespoons plain yogurt (80 grams)
2 large eggs
1 tablespoon finely chopped green onions or 1 tablespoon chives
1/2 tablespoon chopped fresh parsley, for serving

Nutritional information

127.1
Calories
78 g
Calories From Fat
8.7 g
Total Fat
4.1 g
Saturated Fat
199.2 mg
Cholesterol
140.9 mg
Sodium
2.2 g
Carbs
0.1 g
Dietary Fiber
1.7 g
Sugars
9.6 g
Protein
93g
Serving Size

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Ham And Cheese Breakfast Puffs

Features:
    Cuisine:

    This was so easy and looked so impressive. I followed another reviewers recommendation and added a 1/2 tsp of baking powder and sprinkled the top with cayenne pepper prior to baking. The only ham I had was left over ham steak so cut into pieces and placed on the bottem prior to pouring in the egg mixture. It baked up lovely and the taste was awesome. I can see using bacon in place of ham sometimes to change up the taste a little. I also took a photo in the ramakin AND turned it out to see what it would be like on a plate, liked it both ways but think I'd leave in the serving dish next time just for one less dish to worry about. Made for Pets R Us cookathon.

    • 60 min
    • Serves 2
    • Easy

    Ingredients

    Directions

    Share

    Ham and Cheese Breakfast Puffs,Nice for a Sunday breakfast or brunch. Can be prepared several hours in advance, but baked when ready to serve. They will sink slightly when you remove them from the oven.,This was so easy and looked so impressive. I followed another reviewers recommendation and added a 1/2 tsp of baking powder and sprinkled the top with cayenne pepper prior to baking. The only ham I had was left over ham steak so cut into pieces and placed on the bottem prior to pouring in the egg mixture. It baked up lovely and the taste was awesome. I can see using bacon in place of ham sometimes to change up the taste a little. I also took a photo in the ramakin AND turned it out to see what it would be like on a plate, liked it both ways but think I’d leave in the serving dish next time just for one less dish to worry about. Made for Pets R Us cookathon.,This was so easy and looked so impressive. I followed another reviewers recommendation and added a 1/2 tsp of baking powder and sprinkled the top with cayenne pepper prior to baking. The only ham I had was left over ham steak so cut into pieces and placed on the bottem prior to pouring in the egg mixture. It baked up lovely and the taste was awesome. I can see using bacon in place of ham sometimes to change up the taste a little. I also took a photo in the ramakin AND turned it out to see what it would be like on a plate, liked it both ways but think I’d leave in the serving dish next time just for one less dish to worry about. Made for Pets R Us cookathon.


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    Steps

    1
    Done

    Preheat Oven to 350f.

    2
    Done

    Grease Two Ovenproof Dishes (one Cup Capacity) and Line With the Ham.

    3
    Done

    Beat Together 2 Tablespoons Cheese, Eggs and Yogurt.

    4
    Done

    Mix in the Green Onions.

    5
    Done

    Divide Evenly Into the Ham-Lined Dishes.

    6
    Done

    Sprinkle With the Remaining Cheese.

    7
    Done

    Bake For 25 to 30 Minutes.

    8
    Done

    Run a Knife Around the Rim, Turn Out, Garnish With the Parsley and Serve Immediately.

    Avatar Of Greta Ramirez

    Greta Ramirez

    Taco enthusiast serving up authentic and mouthwatering Mexican street food.

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