Ingredients
-
1
-
4
-
1/2
-
2
-
2
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Spaghetti With Ham and Eggs,From H. Bauer via Sally Grosserode; very simple; has ‘very good’ written on card.,I liked it and so did my husband and kids. used bow tie pasta and added salt, pepper, and garlic powder. Very good.,Type of pasta and added seasoning.
Discover ground-breaking new supplements! SHOP & SAVE
Steps
1
Done
|
Cook Spagetti. |
2
Done
|
Melt Butter in Skillet; Add Ham. |
3
Done
|
Drain Spagetti; Add to Ham Mixture. |
4
Done
|
Add the Beaten Eggs Immediately; the Heat from the Spagetti Will Cook the Eggs. |
5
Done
|
Add Cream and Parmesan Cheese; Toss. |
6
Done
|
Put Lid on Skillet; Let Set For 5 Minutes to Fully Cook the Eggs. |