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Ham-Asparagus Strata

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Ingredients

Adjust Servings:
4 english muffins, torn or cut into bite-size pieces 4 cups
2 cups cubed cooked ham or 2 cups chicken 10-ounces
1 2 cups fresh cooked asparagus or 2 cups broccoli
4 ounces process swiss cheese, torn or 4 ounces gruyere cheese, cut up
4 beaten eggs
1/4 cup sour cream
1 1/4 cups milk
2 tablespoons finely chopped onions
1 tablespoon dijon-style mustard
pepper salt if using chicken

Nutritional information

236.9
Calories
114 g
Calories From Fat
12.7 g
Total Fat
6 g
Saturated Fat
127.2 mg
Cholesterol
184.9 mg
Sodium
13.9 g
Carbs
1.4 g
Dietary Fiber
1.6 g
Sugars
16.7 g
Protein
131 g
Serving Size

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Ham-Asparagus Strata

Features:
    Cuisine:

    Loved the flavor! I made 2 casseroles for our block party. One exactly as written, with english muffins, gruyere chese and asparagus. The other casserole had ciabatta bread, swiss cheese and broccoli. Both were really yummy. One took 10 minutes longer to cook, but I think it was because one casserole dish was near the top of the oven, and the other near the bottom of the oven. I think the lower casserole cooked faster...... It helped to test center with a knife. I will make this again. Thank you.

    • 85 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Ham-Asparagus Strata, This cheesy strata makes a wonderful brunch dish that you can assemble the night before. You may use Ham Or Chicken in this recipe with Asparagus or Broccoli. Adapated from Better Homes & Gardens. Chill time is 2 to 24 hours not included in prep time., Loved the flavor! I made 2 casseroles for our block party. One exactly as written, with english muffins, gruyere chese and asparagus. The other casserole had ciabatta bread, swiss cheese and broccoli. Both were really yummy. One took 10 minutes longer to cook, but I think it was because one casserole dish was near the top of the oven, and the other near the bottom of the oven. I think the lower casserole cooked faster…… It helped to test center with a knife. I will make this again. Thank you.


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    Steps

    1
    Done

    In a Greased 2-Quart Square Baking Dish Spread Half of the English Muffin Pieces.

    2
    Done

    Top With Ham, Asparagus, and Cheese.

    3
    Done

    Top With the Remaining English Muffins Pieces.

    4
    Done

    in a Bowl Whisk Together Eggs and Sour Cream, Stir in Milk Onion, Mustard, and 1/8 Teaspoon Black Pepper.

    5
    Done

    If Using Chicken Add Salt. Pour Evenly Over Layers in Dish.

    6
    Done

    Cover and Chill 2 to 24 Hours.

    7
    Done

    Bake, Uncovered, in a 325 Degree Oven For 60 to 65 Minutes or Until Internal Temperature Registers 170 Degrees on an Instant Thermometer.

    8
    Done

    Let Stand For 10 Minutes Before Serving.

    Avatar Of Danika Russell

    Danika Russell

    Soup savant cooking up warm and comforting bowls of soup perfect for any occasion.

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