Ingredients
-
8
-
4
-
2
-
7
-
1
-
1/2
-
1/2
-
-
-
-
-
-
-
-
Directions
Ham & Cheese Breakfast Casserole,This version uses hash brown patties, cuts beautifully,I think adding sour cream and bacon piece instead of sausage to egg would add to the taste. Just a thought..,Great recipe! I made it dairy-free by adding water instead of milk. to beat the eggs frothy and then seasoned it as stated and added lots of finely chopped garlic, fresh thyme and dill. I layered thinly sliced browned sausage on top of the potato patties then poured over the egg mixture without cheese. This makes a healthy alternative for those who need to avoid dairy.
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Steps
|
1
Done
|
Place Hash Browns Patties in a Single Layer in a Greased 13x9x2 Baking Dish. |
|
2
Done
|
Sprinkle With Cheese and Ham. |
|
3
Done
|
in a Bowl, Beat Eggs, Milk, Salt and Mustard. |
|
4
Done
|
Pour Over Ham. |
|
5
Done
|
Cover and Bake at 350' For 1 Hour. |
|
6
Done
|
Uncover; Bake 15 Minutes Longer or Until Edges Are Golden Brown and Knife Inserted Near the Center Comes Out Clean. |
