Ingredients
-
1 1/2
-
1
-
2
-
1
-
4
-
1/2
-
-
-
-
-
-
-
-
-
Directions
Ham & Cheese Noodle Casserole, Another simple yet wonderful church cookbook recipe This is very simple to put together and wonderful served with some french bread and a salad , Easy and very good! used nonfat ham, low fat soup and about half the butter My kids really liked this one – I would make it with different noodles next time because they went a little mushy I would make this again! Made for Potluck Tag Thanks! 🙂
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Steps
1
Done
|
Preheat Oven to 375 Degrees. |
2
Done
|
Cook Noodles in Accordance With Package and Drain. |
3
Done
|
in a Medium Mixing Bowl, Combine Melted Soup and Milk and Stir Until Well Blended. |
4
Done
|
in 13 X 9 Baking Dish, Combine Ham, Cooked Noodles, Liquid Soup Mixture and Half of the Cheese. |
5
Done
|
Bake For 20 Minutes. |
6
Done
|
Sprinkle Remaining Cheese Over Top of Casserole. Dot With Butter. |
7
Done
|
Bake For Additional 10 Minutes or Until Cheese Is Melted and Bubbly. |