Ingredients
-
-
2
-
1
-
2 1/2
-
-
1/4
-
-
1/2
-
1/2
-
-
-
-
-
-
Directions
Ham & Cheese Pretzel Bites, What could be better than soft pretzels with ham and cheese inside Consider a mustardy dipping sauce However, they are great all alone , Easy to make, but the dough needs salt, definitely It is a little bland used a combination of cheddar & Swiss, not mozzarella I also used sesame seeds & salt on the outside Very tasty
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Steps
1
Done
|
Combine Milk and Brown Sugar in a Bowl and Stir Til Sugar Is Dissolved. |
2
Done
|
Add Flour and .25 Oz Instant Dry Yeast. |
3
Done
|
Stir Until a Soft Dough Forms. Add More Flour as Needed (up to 1/2 Cup). |
4
Done
|
Turn the Dough Out Onto a Lightly Floured Surface and Gently Knead a Few Times, Forming a Smooth Ball. |
5
Done
|
Brush the Inside of a Large Clean Bowl With Olive Oil. Transfer the Dough to the Bowl and Cover Tightly With Plastic Wrap. Alow It to Rise in a Warm, Draft-Free Area For About 2 Hours, or Until the Dough Has Doubled in Size and Bubbles Appear on the Surface. |
6
Done
|
Turn the Dough Onto a Lightly Floured Surface. Divide It Into 4 Equal Pieces. Lightly Dust a Rolling Pin With Flour and Roll Each Piece of Dough Into Roughly a 12x4-Inch Rectangle. |
7
Done
|
With the Long Sides Facing You, Place the Ham Topped by the Cheese Onto the Bottom Third of Each Piece of Dough. |
8
Done
|
Starting With the Long Edge With Ham and Cheese, Roll Tightly Into Logs. |
9
Done
|
Cut Each Roll Into 12 Pieces. |
10
Done
|
Transfer to a Silpat (parchment) Lined Sheet and Let Them Rest For 30 Minutes. |
11
Done
|
Preheat Oven to 400f. |
12
Done
|
Bring 6 Cups of Water to a Boil. Add 4 Teaspoons of Baking Soda to the Boiling Water and Reduce the Heat to a Gentle Simmer. |
13
Done
|
Boil the Pretzels in Batches, Cooking For About 20 Seconds Each and Turning Once. If You Are Having Casualties, Pinch the Ends Closed Just a Little. |
14
Done
|
They Should Look Slightly Puffed When They Are Done. Use a Slotted Spoon to Transfer Them Back to the Baking Sheet. |
15
Done
|
Bake in the Preheated Oven Until They Are Puffed and Golden, About 15 Minutes. |