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Ham, Egg And Cheese Sandwich Stuffing

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Ingredients

Adjust Servings:
4 - 6 ounces lean cooked ham (diced)
4 hardboiled egg
1/2 cup shredded low-fat cheese
1 cup salsa (what ever you like)

Nutritional information

191.6
Calories
98 g
Calories From Fat
10.9 g
Total Fat
4 g
Saturated Fat
216.7 mg
Cholesterol
561 mg
Sodium
4.9 g
Carbs
1 g
Dietary Fiber
2.6 g
Sugars
18.1 g
Protein
102g
Serving Size

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Ham, Egg And Cheese Sandwich Stuffing

Features:
    Cuisine:

    I had left over ham and hard cooked eggs from Easter and came up with this to have for breakfast, lunch or anytime. And since we are trying to reduce our fat intake, this worked very well. used low-fat cheese and only one of the egg yolks. Any salsa would work. used a black bean and white corn one.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Ham, Egg and Cheese Sandwich Stuffing, I had left over ham and hard cooked eggs from Easter and came up with this to have for breakfast, lunch or anytime And since we are trying to reduce our fat intake, this worked very well used low-fat cheese and only one of the egg yolks Any salsa would work used a black bean and white corn one , Excellent and easy breakfast Made it with a medium jar salsa and used pita bread Next time and there will definitely be a next time, I will try the tortilla Thanks for a great new and easy recipe Made for PAC 10


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    Steps

    1
    Done

    Dice One Whole Egg and Just the Whites of the Other Three.(if You Want Low Fat).

    2
    Done

    Add the Diced Ham and the Shredded Cheese, Mix in the Salsa. Salt and Pepper to Taste.

    3
    Done

    Stuff a Pita or Make It Into a Wrap With a Tortilla.

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    Benjamin Kim

    Sushi savant skilled in the art of crafting delicate and flavorful sushi rolls.

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