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Ham It Up Crescent Rolls

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Ingredients

Adjust Servings:
1 (8 ounce) package crescent rolls
8 slices deli ham
4 teaspoons prepared mustard
1 cup shredded swiss cheese or 1 cup cheddar cheese
2 tablespoons sesame seeds (optional)

Nutritional information

74.3
Calories
29 g
Calories From Fat
3.2 g
Total Fat
1.5 g
Saturated Fat
17 mg
Cholesterol
219.9 mg
Sodium
6.7 g
Carbs
0.6 g
Dietary Fiber
0.6 g
Sugars
4.4 g
Protein
29g
Serving Size

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Ham It Up Crescent Rolls

Features:
    Cuisine:

    These are amazing! I made a double batch because I had all the ingredients and froze half for later. Now I have the perfect little appetizer or snack in the freezer and all I have to do is warm them up!

    • 45 min
    • Serves 20
    • Easy

    Ingredients

    Directions

    Share

    Ham It up Crescent Rolls, I like to serve these to my children for after school snacks They are also great as an appetizer They are easily frozen and popped into the microwave for quick reheating , These are amazing! I made a double batch because I had all the ingredients and froze half for later Now I have the perfect little appetizer or snack in the freezer and all I have to do is warm them up!


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    Steps

    1
    Done

    Preheat Oven to 375f.

    2
    Done

    Unroll Dough Into 4 Long Rectangles.

    3
    Done

    Firmly Press Diagonal Perforations to Seal.

    4
    Done

    Place Ham Slices on the Rectangles.

    5
    Done

    Spread on the Mustard, Sprinkle With Cheese.

    6
    Done

    Starting at the Shortest Side, Roll Up Each Rectangle, Press and Seal.

    7
    Done

    Coat With Sesame Seeds.

    8
    Done

    Cut Each of the 4 Rolls Into 5 Slices Forming 20 Slices.

    9
    Done

    Place Cut Side Down on an Ungreased Cookie Sheet.

    10
    Done

    Bake 15-20 Minutes or Until Golden Brown.

    11
    Done

    Remove from Cookie Sheet.

    12
    Done

    Serve Them Warm or Let Them Cool and Place Them in the Freezer For Later.

    13
    Done

    Yummy Snack.

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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