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Hanky Panky

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Ingredients

Adjust Servings:

	1 lb ground beef
	1 lb hot pork sausage
	1 small onion, finely diced
	1 (16 ounce) package velveeta cheese
	cayenne pepper
	red pepper flakes
	1 loaf sliced rye cocktail bread

Nutritional information

374.1

Calories

258 g

Calories From Fat

28.7 g

Total Fat

13.1 g

Saturated Fat

99.4 mg

Cholesterol

990.5 mg

Sodium

5 g

Carbs

0.1 g

Dietary Fiber

3.9 g

Sugars

22.7 g

Protein

120g

Serving Size

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Hanky Panky

Name: Hanky Panky
Prep time: 20 min
Cook time: 35 min
Total time: 55 min
Yield: 10-12
Cuisine: American
Ingredients: : 1; : 1; : 1; : 1; : 1

Features:

Cuisine:

American

I stopped using velveeta. Just cant buy it. Shred cheddar, not sharp, or Monterey Jack and add (to 12 oz of cheese ) 2 Tbs cornstarch, toss to coat cheese and gradually add to meat mixture. Perfection. Works for all queso, hanky panky, or cheesy recipe. Bye velveeta! .

55 min
Serves 10
Easy

Ingredients

Directions

Hanky Panky, Great appetizer for a game day crowd , Great appetizer for a game day crowd

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Steps

1 Done	Brown Hamburger, Sausage and Onion.
2 Done	Add Velveeta Cheese Until Melted, Sprinkle Cayenne Pepper and Pepper Flakes to Taste.
3 Done	Let Cool Completely.
4 Done	Mound Onto Cocktail Rye Slices and Bake at 350 For 10-12 Minutes or Until Bubbly.