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Hash Brown Ham Casserole

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Ingredients

Adjust Servings:
1 (16 ounce) carton sour cream
1 (10 3/4 ounce) can cream of chicken soup
1 (32 ounce) package frozen loose-pack hash brown potatoes
2 cups cubed cooked ham
8 ounces cubed american cheese
1/4 cup chopped onion (optional)
2 cups crushed corn flakes
1/2 cup butter or 1/2 cup margarine, melted
1 cup shredded mozzarella cheese (4 oz.)

Nutritional information

646.7
Calories
402 g
Calories From Fat
44.7 g
Total Fat
20.3 g
Saturated Fat
100.6 mg
Cholesterol
994 mg
Sodium
42.7 g
Carbs
3.1 g
Dietary Fiber
3.9 g
Sugars
19.1 g
Protein
251g
Serving Size

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Hash Brown Ham Casserole

Features:
    Cuisine:

    Better Homes and Gardens

    • 105 min
    • Serves 10
    • Easy

    Ingredients

    Directions

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    Hash Brown Ham Casserole, Better Homes and Gardens, Better Homes and Gardens


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    Steps

    1
    Done

    Preheat Oven to 350.

    2
    Done

    in a Big Bowl, Combine Sour Cream and Soup.

    3
    Done

    Stir in Frozen Potatoes, Ham, American Cheese, and If Desired, Onion.

    4
    Done

    Transfer to a 3-Quart Rectangular Baking Dish, Spreading Mixture Evenly.

    5
    Done

    Combine Cornflakes and Butter; Sprinkle Over Potato Mixture.

    6
    Done

    Bake, Uncovered, For 30 Minutes.

    7
    Done

    Sprinkle With Mozzarella Cheese; Bake For 20-25 Minutes More or Until Bubbly Around the Edges and Heated Through.

    Avatar Of Hanna Brown

    Hanna Brown

    Culinary cowboy known for his hearty and comforting dishes.

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