Ingredients
-
1
-
2
-
12
-
8 - 16
-
1/2
-
-
-
-
-
-
-
-
-
-
Directions
Hash Browns Casserole, Great side dish that is easy to make Came from a church cookbook (which always have wonderful recipes!!!), My husband ask’s me to make this all the time! It is so easy and taste delicous!, Great side dish that is easy to make Came from a church cookbook (which always have wonderful recipes!!!)
Discover ground-breaking new supplements! SHOP & SAVE
Steps
|
1
Done
|
Preheat Oven to 325 Degrees. |
|
2
Done
|
Combine Thawed Hash Browns, Soup, Sour Cream, and Onion (if Using) in a Large Bowl and Mix Until the Hash Browns Are Well Coated. |
|
3
Done
|
Stir in Cheddar Cheese Gradually Until Desired Amount Is Reached and Then Sprinkle With a Little Salt and Pepper For the Last Few Turns of Your Spoon. |
|
4
Done
|
Spoon Into a Lightly Greased 9x13 Cake Pan and Gently Pat Down to Flatten. |
|
5
Done
|
Sprinkle the Top With Just a Bit More Pepper (mainly For Presentation, Can Also Add a Bit More Salt If Desired) and Then Cover With Aluminum Foil. |
|
6
Done
|
Bake For 1 Hour, Then Uncover and Bake an Additional 30 Minutes. Serve Hot and Enjoy! |
