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Hash Browns Quiche

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Ingredients

Adjust Servings:
3 cups frozen shredded hash browns, thawed and drained well
1/3 cup butter, melted
1 1/2 cups cooked ham, diced into very small pieces
1 1/2 cups shredded sharp cheddar cheese
2 eggs
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon fresh ground pepper

Nutritional information

419.5
Calories
256 g
Calories From Fat
28.5 g
Total Fat
15.8 g
Saturated Fat
153.3 mg
Cholesterol
536.2 mg
Sodium
20.1 g
Carbs
1.5 g
Dietary Fiber
0.2 g
Sugars
21.1 g
Protein
217 g
Serving Size

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Hash Browns Quiche

Features:
    Cuisine:

    Love it! Had to make it into a 9 x 13 pan size. It was so good the first time, the only problem is it wasn't enough. I thought it was a little on the dry side, would have been good with sour cream or salsa on top, but tonight I'm making it again and am going to try a cup of cottage cheese to make it a tad more moist.

    • 100 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Hash Browns Quiche,I found this recipe in one of the TOH special additions. Our Christmas meal at our home is Breakfast Brunch. I made this dish this year, with a couple of revisions, and it was the hit of the brunch.,Love it! Had to make it into a 9 x 13 pan size. It was so good the first time, the only problem is it wasn’t enough. I thought it was a little on the dry side, would have been good with sour cream or salsa on top, but tonight I’m making it again and am going to try a cup of cottage cheese to make it a tad more moist.,Yummy! Definitely a keeper!


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    Steps

    1
    Done

    Preheat Oven to 425 Degrees F.

    2
    Done

    Presh Hash Browns Between Paper Towels to Be Sure to Get All Moisture Out.

    3
    Done

    Press Into the Bottom and Up the Sides of an Ungreased, Deep Dish 9" Pie Plate.

    4
    Done

    Drizzle Butter Over Hash Browns.

    5
    Done

    Bake For 25 Minutes.

    6
    Done

    Meanwhile, Combine the Ham and Cheese.

    7
    Done

    When the Hash Browns Are Browned, Spread the Ham and Cheese Mixture Over the Top.

    8
    Done

    Mix Eggs, Milk, Salt and Pepper and Pour Evenly Over the Ham and Cheese Mixture.

    9
    Done

    Reduce Oven Heat to 350 and Bake the Quiche For 25 to 30 Minutes Longer, or Until Knife Inserted in Center Comes Out Clean.

    10
    Done

    Allow to Stand For 10 Minutes Before Cutting.

    Avatar Of Luke Johnson

    Luke Johnson

    Spice savant blending flavors and seasonings into perfectly balanced dishes.

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