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Hawaiian Chicken Sandwiches

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Ingredients

Adjust Servings:
2 cups minced cooked chicken meat
1/3 cup minced celery
1/3 cup mayonnaise
1/2 - 1 teaspoon salt (or to taste)
1/4 teaspoon white pepper (or to taste)
1/4 cup finely chopped pecans
6 well drained pineapple rings
6 large round crusty rolls
1/3 cup grated mild cheddar cheese

Nutritional information

266.9
Calories
71 g
Calories From Fat
7.9 g
Total Fat
2 g
Saturated Fat
6.6 mg
Cholesterol
548.1 mg
Sodium
42 g
Carbs
3 g
Dietary Fiber
9.6 g
Sugars
8.1 g
Protein
158g
Serving Size

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Hawaiian Chicken Sandwiches

Features:
    Cuisine:

    Something a little different for a weekend lunch.

    • 33 min
    • Serves 6
    • Easy

    Ingredients

    Directions

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    Hawaiian Chicken Sandwiches, Something a little different for a weekend lunch


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    Steps

    1
    Done

    Preheat Broiler.

    2
    Done

    Mix Chicken Meat, Celery, Mayonnaise and Pecans.

    3
    Done

    Salt and Pepper to Taste; Mix Well.

    4
    Done

    Slice Tops Off Rolls and Remove Bread from Center (save to Make Breadcrumbs For Another Recipe).

    5
    Done

    Fill Rolls With the Chicken Mixture, Place a Pineapple Ring on Top, Then Sprinkle With Cheddar.

    6
    Done

    Broil 4 Inches from Heat For 2-3 Minutes Until Hot and Cheese Melts.

    Avatar Of Chloe Perez

    Chloe Perez

    Taco truck maven serving up flavorful and authentic Mexican street food.

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