Ingredients
-
1/2
-
1/4
-
1/4
-
1/4
-
2
-
2
-
2
-
1
-
1
-
1 1/2
-
-
-
1/2
-
1/2
-
1/4
Directions
Hawaiian Chicken Wings With Pineapple Blue Cheese Dip, I love the sweet/salty flavors in this recipe From Crisco , I love the sweet/salty flavors in this recipe From Crisco
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Steps
1
Done
|
Combine Cornstarch, Flour, Soy Sauce, Sugar, Eggs, Green Onions, Garlic, Sesame Seeds and Salt in Resealable Food Storage Bag. Mix Thoroughly. |
2
Done
|
Rinse Chicken; Pat Dry. Add to Cornstarch Mixture. Toss to Coat. Marinate 2 Hours. |
3
Done
|
Heat 2 Inches Oil in a Deep Fryer or Deep Heavy Skillet. Fry Chicken Pieces, a Few at a Time, 8 to 10 Minutes or Until Golden Brown and No Longer Pink in Center, Turning to Brown Evenly. Drain on Paper Towels. |
4
Done
|
Blue Cheese Dip:. |
5
Done
|
Combine All Dip Ingredients; Refrigerate Until Ready to Serve. Makes About 2 Cups. |