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Hawaiian Corn

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Ingredients

Adjust Servings:
2 cups cooked corn
1/2 teaspoon salt
1 tablespoon butter
1/2 cup coconut milk
1 cup fresh coconut

Nutritional information

255.8
Calories
154 g
Calories From Fat
17.2 g
Total Fat
13.7 g
Saturated Fat
7.6 mg
Cholesterol
347.6 mg
Sodium
26.7 g
Carbs
4.9 g
Dietary Fiber
6.1 g
Sugars
4.4 g
Protein
127g
Serving Size

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Hawaiian Corn

Features:
    Cuisine:

    Can you keep this warm in a crock pot or will it get mushy? Also any ideas on some good garnishes for it.

    • 30 min
    • Serves 4
    • Easy

    Ingredients

    Directions

    Share

    Hawaiian Corn, This dish is perfect for your next luau Its very simple and sweet Its an island twist on creamed corn, like grandma use to make , Can you keep this warm in a crock pot or will it get mushy? Also any ideas on some good garnishes for it , Yummy, though I was hoping mine would turn out mushier A keeper none the less


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    Steps

    1
    Done

    Combine Corn, Salt, Butter, Coconut Milk and Coconut. Heat Thoroughly but Do not Boil.

    Avatar Of Dylan Ward

    Dylan Ward

    Ramen enthusiast creating flavorful and authentic Japanese noodle soup.

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