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Hawaiian Lemonade

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Ingredients

Adjust Servings:
6 ounces cans frozen lemonade concentrate, thawed
3/4 cup water
1 12 ounce can apricot nectar, chilled
1 12 ounce can unsweetened pineapple juice, chilled
ice cube
1 1/4 cups ginger ale, chilled
lemon slice optional

Nutritional information

148.8
Calories
1 g
Calories From Fat
0.2 g
Total Fat
0 g
Saturated Fat
0 mg
Cholesterol
8.6 mg
Sodium
38 g
Carbs
0.6 g
Dietary Fiber
35.2 g
Sugars
0.6 g
Protein
243 g
Serving Size

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Hawaiian Lemonade

Features:
    Cuisine:

    I made this for my school's winter celebration and my room's theme was Hawaii. The punch was a hit, the kids really liked it.

    • 25 min
    • Serves 6
    • Easy

    Ingredients

    Directions

    Share

    Hawaiian Lemonade, A combination of lemonade, pineapple, apricot and Ginger ale. Great non-alcoholic drink for your next Luau!, I made this for my school’s winter celebration and my room’s theme was Hawaii. The punch was a hit, the kids really liked it., Real treat!


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    Steps

    1
    Done

    In a Pitcher Combine Lemonade Concentrate and Water; Add Apricot Nectar and Pineapple Juice.

    2
    Done

    Stir Well.

    3
    Done

    Add Ice Cubes, Ginger Ale and Lemon Slices to Garnish and Give Another Quick Stir.

    4
    Done

    Serve Immediately.

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    Grace White

    Pastry prodigy whipping up delicate and delicious pastries with finesse.

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