Ingredients
-
100
-
100
-
3
-
100
-
1
-
-
-
-
-
-
-
-
-
-
Directions
Hazelnut and Arugula Pesto, Pesto with a twist!! Eat it with some nice bread, scones or whatever you like , Pesto with a twist!! Eat it with some nice bread, scones or whatever you like
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Steps
1
Done
|
Wash the Arugula. |
2
Done
|
Peel Garlic Cloves and Leave Them Whole. |
3
Done
|
Toast the Hazelnuts For a Few Minutes. |
4
Done
|
Put All the Ingredients Into the Blender and Blend Well. |
5
Done
|
Season to Taste. |